Loading... Please wait...

Pink Curing Salt - 50lb. Bag

Hover over image to zoom

  • Image 1
RRP: $69.95
$57.50 (You save $12.45)

 Product Description

Compares to other pink "basic" Cures.  For use with jerkey,summer sausage, snacksticks, carnitas, and other somoke products.  Smiliar to Cure #1


Use: Use 1oz per every 25lbs. of meat or 4oz. per every 100lbs. of Meat


Available in 5lb. or 50lb. Bags

 Find Similar Products by Category

 Product Reviews

This product hasn't received any reviews yet. Be the first to review this product!

You Recently Viewed...


What's News


Copyright 2018 Davison's Butcher Supply. All Rights Reserved.
 Sitemap |

Click the button below to add the Pink Curing Salt - 50lb. Bag to your wish list.